Elegant Brunch Menu
The chef will prepare fresh omelets made to order with your choice of
fresh chopped chives, green onions, tomatoes marinated in olive oil,
parsley, kosher salt and pepper, cheddar or parmesan cheese, fresh
sliced baby portabella mushrooms, julienne leeks and yellow squash
Elegant egg dish with salami
Side choices of grilled onions and cheddar cheese
Additional presentation of
- Homemade cinnamon swirl French toast served with Vermont maple syrup and blueberry syrup
- Smoked side of salmon with dill caper sauce and a lemon herb mayonnaise
- Assorted Danishes, date nut bread, apple bran muffins, croissants and bagels served with apple butter and strawberry preserves
- Fruit salad with a vanilla infused yogurt dipping sauce
- Chef's choice French pastries
- Orange, cranberry, and grapefruit juices
- Fresh brewed coffee, hot tea